Very Soon

I ordered sausage casings this morning. I'm down to just one of my homemade polish sausage from last fall.

Soon, Boston Butts will be on sale and I will hoard them for BBQ, but first will be the sausage.

Basically three ingredients for great sausage....lean meat, controlled fat, and spices. Then put them in cases and I like them smoked.

Hot dogs of the Gods.


Unknown said...

I'm going to make a poster of the second pic and hang it in my living room.