Spicy Wings Anyone?

Oh they were good. wReggie's gWing wRecipe (the g is silent like gnat).


The Rub Recipe

1/2 cup paprika
3 tablespoons cayenne pepper
5 tablespoons freshly ground black pepper
6 tablespoons garlic powder
3 tablespoons onion powder
6 tablespoons salt
2 1/2 tablespoons dried oregano
2 1/2 tablespoons dried thyme
1/2 cup of sugar

I toss the wings in garlic olive oil and then liberally mix the rub. I let them sit a few hours in zip lock bags.

The wings are briefly seared and then cooked indirectly for about 40 minutes using hickory smoke.

I have sauces to add but frankly there is enough flavor and complexity just off the grill.

1 comments:

Phfrankie Bondo said...




Thank you for mentioning my name is this, a most excellent post, sir.

Or should I say, gSir.